They are mainly associated with Cantonese cuisine and are most often foods such as dumplings or rolls and sometimes served with Chinese tea.
You won’t be found short of places to eat Dim Sum in New York City with plenty of restaurants located all around the city ranging from Chinatown all the way to Brooklyn and the Upper West Side.
The top 10 places for Dim Sim in NYC:
- Dim Sum Go Go, Chinatown
- Tim Ho Wan, East Village
- Asian Jewels Seafood, Queens
- Dim Sum Palace, Hell’s Kitchen
- Nom Wan Tea Parlor, Chinatown
- Golden Unicorn, Chinatown
- Jing Fong, Upper West Side
- Yin Ji Chang Fen, Chinatown
- Buddha Bodai, Chinatown
- RedFarm, Upper West Side
1. Dim Sum Go Go
5 E Broadway, New York, NY, 10038
+1 212 732 0797
You’ll find Dim Sum Go Go located in Chinatown. They like to serve their dim sum made to order, meaning you won’t find anywhere with fresher food.
On the menu, you can expect to find dim sum options such as shrimp balls, steamed dumplings, and chicken feet. You can also ask for a platter if you’re unsure what to order, with a choice of either a meat or vegetarian version.
On the meat platter, the restaurant serves options like shrimp, crab or chicken dumplings, along with other options.
The vegetarian platter has choices like bamboo heart dumplings, spinach dumplings or edamame dumplings. Each platter will set you back only $17.95 and is perfect for sharing.
Dim Sum Go Go is open seven days a week from 11 am to 9 pm.
2. Tim Ho Wan
85 4th Ave, New York, NY 10003
+ 1 212 228 2802
Tim Ho Wan is an American restaurant chain with two restaurants located in NYC, the first you’ll find in East Village and the second in Hell’s Kitchen. Just like Dim Sum Go Go, all their foods are made to order with only the freshest ingredients.
There’s a vast majority of options available on the menu such as steamed beef balls, the famous baked bbq pork buns, and deep-fried dumplings. If you’ve still got room for dessert after, then why not try the sweet Osmanthus jelly or fried silky milk sticks?
The restaurant is open Monday and Tuesday from 12 pm to 7.30 pm, Wednesday to Friday from 12 pm to 8 pm, Saturday from 11 am to 8 pm and Sunday from 11 am to 7.30 pm.
3. Asian Jewels Seafood
133-30 39th Ave, Queens, NY, 11354
+718 359 8600
Asian Jewels Seafood is the go-to restaurant in Queens if you’re after Cantonese or seafood cuisine. When you walk into Asian Jewels Seafood, you’ll be greeted by a contemporary style restaurant with modern décor, rounded tables, and a soft carpeted floor.
The menu plays host to dim sum favourites such as steamed shrimp dumplings, steamed egg yolk rolls, and steamed vegetable dumplings. The dim sum options are served from 5 pm to 9 pm, making them the perfect go-to for dinner, with each option setting you back $6.55.
If you’re dining in a group, the round tables and the same price for each dim sum option make it a great chance for a catch up without having to worry about who owes what it comes to the bill at the end of the night.
The restaurant is open Monday to Friday from 10 am to 10.30 pm and at weekends from 9 am to 10.30 am.
4. Dim Sum Palace
334 W 46th St, New York, NY, 10036
+1 646 861 1910
Dim Sum Palace is located in four locations across New York. You’ll find the restaurants in Hell’s Kitchen, Midtown 56th, East Village, and Midtown 33rd.
The restaurant offers a casual and cozy vibe with dim lighting and exposed brick walls. There’s also a bar to serve your favourite drink to accompany your dim sum.
Dim Sum Palace is a family-run business that focuses on serving the best traditional Chinese foods and always has a large variety of dim sum options available on the menu. Being family-run, you can expect a friendly environment and friendly staff.
As well as your favourite dumplings such as shrimp and chicken, Dim Sum Palace also offers the option to order dim sum platters where you can choose from meat or vegetarian versions. You’ll receive eight pieces of dim sum for just $13.95.
Dim Sum Palace is open much later than other restaurants, making it a perfect option if you’re after a late-night snack. On weekdays, the restaurant is open from 11 am to 1.30 am and at weekends from 10.30 am to 1.30 am.
5. Nom Wah Tea Parlor
13 Doyers St, New York, NY, 10013
+1 212 962 6047
Nom Wah Tea Parlor started off as a bakery and a tea parlour in 1920. It wasn’t until 1968 that the bakery became a restaurant. Flash forward fifty years later and it’s become famous for its almond cookie, lotus paste, and red bean filling.
Along with these options, there’s plenty of dim sum to choose from on the restaurant’s menu. There’s the house special roast pork buns, vegetarian dumplings, and turnip cakes.
The prices for dim sum at Nom Wah Tea parlour vary with just a plain rice roll costing $3.50 and prices going up to $8.25 for the original “OG” egg roll.
As a tea parlor, the restaurant also has a variety of teas to accompany your meal with options like oolong and jasmine which is $3 per person.
Nom Wah Tea Parlor is open seven days a week from 11 am to 9 pm.
6. Golden Unicorn
18 E Broadway, New York, NY, 10002
+1 212 941 0911
Located in Chinatown, Golden Unicorn was founded in 1989 and the restaurant serves traditional Cantonese food along with a wide variety of dim sum options.
Well known for their trademark décor, as you enter Golden Unicorn, you’ll be greeted by gold covered chairs, red walls and Chinese dragons.
The restaurant makes sure to only provide the freshest foods for their customers and each morning their chefs create brand new dim sum all from scratch, to ensure you’ll only have the best.
Their dim sum options include rice roll noodles with shrimp, lobster dumplings, and steamed sticky rice with chicken.
Reservations can be made on the restaurant’s website, however, they also have a takeaway option if you would prefer to eat your dim sum at home.
Golden Unicorn is open Monday to Thursday from 10.30 am to 10 pm, Fridays from 10.30 am to 11 pm, Saturdays from 9.30 am to 11 pm, and Sundays from 9.30 am to 10 pm.
7. Jing Fong
380 Amsterdam Ave, New York, NY, 10013
+1 646 678 5511
Jing Fong was founded in 1978 and was originally just a small dim sum restaurant with as few as 150 seats. In 1993, the restaurant drastically expanded with a new building and can now seat up to 800 people.
It has become a favourite for friends, families and couples with plenty of traditional Chinese food options to cater to everyone’s tastes.
Their dim sum options include spare ribs, shrimp and chive dumplings, and siu mai. Along with Jing Fong’s dim sum options, they also have plenty of variety on the rest of their menu as well.
You can choose from chicken options like sesame or curry chicken, or in the seafood section, you’ll find foods such as country prawns and sea scallops in garlic sauce.
Jing Fong is open Monday to Friday from 11 am to 3 pm and then from 5 pm to 9.30 pm. On weekends it’s open on Saturdays from 11 am to 10.30 pm and Sundays from 11 am to 9.30 pm.
8. Yin Ji Chang Fen
91 Bayard Street, New York, NY, 10013
+1 212 227 4888
Based in Chinatown, Yin Ji Chang Fen was founded in the 1950s and has since served high-quality Chinese cuisine, with it being particularly famous for its rice rolls.
It’s a Guangzhou chain with a casual dining vibe, think light wooden seating and sauce bottles on the table. A perfect spot if you’re after a quick dinner or lunch.
On the menu, you’ll find options such as sticky rice wraps, deep fried steam buns, and Hong Kong style curry fish balls. Prices on the menu start at $3.95 for the rice wraps and go up to £13.95 for foods like the kidney and liver.
If you fancy giving one of their famous rice noodle rolls a go, why not try the marinated beef and shrimp with chives roll or the marinated chicken with chives roll?
Yin Ji Chang Fen is open seven days a week from 9 am to 8.45 pm and you can also order online or on Uber Eats.
9. Buddha Bodai
5 Mott St, New York, NY, 10013
+1 212 566 8388
Buddha Bodai is the perfect Dim Sum restaurant to visit if you’re veggie. Founded in 2004, they’ve been serving the best vegetarian dishes in Chinatown ever since.
All foods are cooked by Buddha Bodai’s very own chef, chef Dong, who has been creating dishes for the past forty-five years, so you can be sure their dim sum is full of flavor when you order from their menu.
The restaurant has a casual feel to it with light wooden seating and bright lights with Chinese decorations hanging from the ceiling.
They have plenty of delicious dim sum options on the menu whether you’re veggie or not, which include foods such as the veggie shrimp dumplings, the veggie meat bun, and the sweet sticky rice sesame ball.
Buddha Bodai is open Monday to Friday from 11 am to 9.15 pm and at weekends from 10 am to 9.15 pm.
2170 Broadway, New York, NY, 10024
+1 212 724 9700
RedFarm was founded by Joe Ng, a Chinese food expert who wanted to open a modern Chinese restaurant. Ng’s menu includes plenty of dim sum options, so whether you fancy dumplings, shrimp, or spring rolls then Red Farm have you covered.
The restaurant has a fresh feel to it with white walls, a high beamed ceiling, and shiny wooden floors. They also have a variety of different sized tables, so whether you’re eating as two or an eight, Redfarm will easily be able to accommodate you.
On the Upper West Side menu, you’ll find plenty of dim sum options such as the mushroom and vegetable spring rolls, pork and shrimp dumpling skewers, and pan-fried pork buns.
Prices for the dim sum options on RedFarms come in on average at $16 and they also have a main course and dessert options if you fancy making a three-course meal out of your visit.
RedFarm is open seven days a week from 9 am to 9 pm.
No matter what area you’re in, New York City has plenty of Dim Sim restaurants for you to visit. Whether you fancy a small bite to eat or a large meal, you’ll be able to find plenty of options to suit your needs.
The majority of restaurants listed above have the option for dim sum plates and also main course foods along with dessert.
With plenty of the restaurants listed above offering a casual dining experience, dim sum is the perfect choice if you feel like dinner after work, or if you’re a tourist, then a quick bite to eat while you’re out exploring the city.
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